Combava Restaurant - À la Carte dining

Lunch Menu

Monday to Sunday, 12:00pm–3:30pm

STARTERS
Healthy Green Garden Salad Vegetarian
SCR 170

Mixed lettuce, tomatoes, cucumber, olives, homemade vinaigrette dressing, garlic bread

Traditional Greek Salad Vegetarian
SCR 169

Cucumber, tomatoes, green bell pepper, onions, olives, feta, Greek dressing

Smoked Fish Salad
SCR 275

Healthy garden salad with smoked marlin, mustard, lemon dressing

Local Octopus Salad
SCR 375

Octopus, lettuce, tomatoes, onions, cucumber, capsicum, cilantro, bilimbi dressing

Classic Prawns Caesar Salad
SCR 265

Prawns, lettuce, bacon, anchovies, herbed croutons, homemade Caesar dressing, parmesan

Classic Chicken Caesar Salad
SCR 265

Chicken, lettuce, bacon, anchovies, herbed croutons, homemade Caesar dressing, parmesan

PASTA
Choice of Pasta - Penne / Fusilli / Spaghetti / Linguine / Tagliatelle
Beef Bolognaise
SCR 249
Chicken Parmesan
SCR 289
Carbonara
SCR 289
Arrabiata
SCR 199
Vegetable Lasagna Vegetarian
SCR 189
RISOTTO
Seafood Risotto
SCR 319
Chicken Risotto
SCR 279
Choice of 2 Condiments - Artichoke / Chili / Mushrooms / Olives / Pesto
PIZZA
Margherita
SCR 229

Homemade pomodoro sauce, mozarella, olive oil, oregano, fresh basil

Tandoori
SCR 299

Homemade pomodoro sauce, tandoori chicken, onions, mixed peppers, cilantro, olive oil, oregano, fresh basil

Pepperoni
SCR 329

Homemade pomodoro sauce, pepperoni slices, mozzarella, olive oil, oregano, fresh basil

SANDWICHES & BURGERS
Classic Club Sandwich
SCR 275

Lettuce, tomatoes, bacon, chicken, fried egg, cheese, french fries, coleslaw

Caprese Panini Vegetarian
SCR 299

Avocado, tomato, mozzarella, extra virgin olive oil, oregano, basil, fries, coleslaw

Vegetable & Cheese Quesadilla
SCR 269

Mexican spicy marinated green vegetables, tortilla, cheese, guacamole, fries

Crispy Chicken Burger
SCR 319

Crispy chicken, lettuce, onions, tomatoes, gherkins, cheese, fried egg, fries, coleslaw

Beef Burger
SCR 369

Homemade beef patty, lettuce, onions, tomatoes, gherkins, bacon, fried egg, fries, coleslaw

MAIN DISHES
Domaine Special Fried Rice
SCR 299

Fried rice, egg, spicy chili chicken, topped with fried egg

Rib Eye Steak
SCR 499

Ribeye steak, potato wedges, sauteed buttered vegetables, red wine jus

Fish & Chips
SCR 329

Beer batter fried fish, fries, mixed green salad, homemade tartar sauce

Grilled King Fish Steak
SCR 259

Lemon and herbs marinated pan fried king fish steak, garlic rice, buttered vegetables, local curry sauce

Creamy Garlic Prawns
SCR 469

Creamy garlic Coetivy island prawns, white wine infusion, garden greens, herbs, garlic rice

Octopus Curry
SCR 499

Octopus in curry sauce, steamed basmati rice, local chutney, pickle

Prawns Curry
SCR 399

Prawns in curry sauce, steamed basmati rice, local chutney, pickle

Fresh Your Taste Buds

DESSERTS

Banana & Coconot Nougat
SCR 99

Served with lemongrass ice cream, local fruit compote

Baked Velvet Cheesecake
SCR 199

Cookie crumble cheesecake, caramel sauce

Oreo Chocolate Sundae
SCR 249

Combination of vanilla, chocolate, strawberry ice-cream, Oreo biscuit crumble, chocolate sauce

Tropical Fruit Platter
SCR 109

Seasonal fresh fruits

Ice Cream (Per Scoop)
SCR 49

Avocado, lemongrass, passion fruit, vanilla, chocolate, strawberry, rum & raisin, coconut

Combava Restaurant - À la Carte dining

Dinner Menu

Monday to Sunday, 7:00pm–9:30pm

STARTERS
Vietnames Spring Roll Vegetarian
SCR 189

Colorful vegetable, herbs, sweet mango, sesame seeds, crunchy nuts, sweet & spicy peanut dressing

Mediterranean Salad Vegetarian
SCR 209

Fresh peppers, mixed lettuce, cherry tomatoes, cucumber ribbons, fresh mint, sumac powder, feta cheese with lemon tahini dressing, tortilla chips

Authentic Italian Caprese Vegetarian
SCR 349

Ripe tomatoes, mozzarella cheese, basil leaves, extra virgin olive oil

Classic Mixed Green Salad Vegetarian
SCR 169

Cucumber, onions, green pepper, mixed lettuce, tomatoes, olives, orange segments, vinaigrette dressing served, garlic bread

Grilled Octopus Salad
SCR 319

Grilled octopus, tomatoes, onions, marinated peppers, cilantro, mixed garden greens, passion fruit dressing

Crab & Avocado Tartare
SCR 409

Crab meat, avocado, cucumber, orange zest, garden greens, arugula salad, wasabi mayo dressing

Seared Tuna & Scallop
SCR 329

Pan seared tuna, scallops, fresh cilantro, mixed greens, carrot, cucumber ribbons, red radish, olive oil, olive tapenade, misco dressing

Local Snapper Carpaccio
SCR 169

Thinly slice red snapper, fennel, lime zest, balsamic vinegar, olive oil, red chili, tabasco sauce, baby rocket, passion fruit dressing

Seafood Tempura
SCR 219

Beer batter fried fish, prawns, calamari served with mixed garden greens, homemade tartare sauce, soya sauce

Beef Carpaccio
SCR 349

Thinly sliced beef fillet, capers, rocket leaves, parmesan shavings, balsamic reduction & anchovy aioli dressing

SOUPS
Mushroom Cappuccino
SCR 239

Truffle oil, mushroom, cream, butter, olive oil served with garlic bread

Seychellois Seafood Bouillabaisse
SCR 219

White fish, mussels, prawns, scallops, squid, red pepper, leek, lime juice, garlic bread

ITALIAN CUISINE
Homemade Ravioli
SCR 369

Prawns and pumpkin stuffed ravioli served with classic creamy cheese sauce

Vegetable Lasagna
SCR 189

Marinated herbs, grilled vegetables, homemade pomodoro sauce, melty cheese sauce

Vegetable Risotto
SCR 289

Creamy risotto with mushroom, mixed olives, green peas, artichoke, parmesan cheese

Seafood Risotto
SCR 339

Creamy pesto risotto with prawns, squid, fish, mussels, parmesan cheese

FISH & SEAFOOD
Crispy Skin Norwegian Salmon Fillet
SCR 559

Served with squid ink spaghetti and creamy blue cheese sauce

Blue Water Grilled Tiger Prawns
SCR 299

Herb and garlic marinated prawns served with pesto risotto, garden greens salad, garlic butter sauce

Grilled Lobster 500g
SCR 1399

Grilled lobster with roasted potatoes, french fries, garden green salad, herb garlic veloute

Pan Seared Red Snapper
SCR 499

Lemon & herb mashed potatoes, spinach, cherry tomatoes confit, baby carrot, asparagus, tomato butter sauce

Domaine Signature Seafood Platter for Two
SCR 1849

Grilled lobster 400g, tiger prawns 200g, calamari tempura, grilled job fish, grilled mussels, fried crabs, fries, mixed salad, creole sauce, local spicy sauce

MEAT & POULTRY
Grilled Beef Tenderloin
SCR 649

Herbs and mustard marinated beef tenderloin, garlic, mashed carrots, sauteed mushroom, spinach, asparagus, leek confit, red wine sauce

Roasted Lamb Rack
SCR 789

Herb & garlic crusted lamb rack, crushed sweet potato, broccoli, cauliflower, baby carrot, mint sauce

Pan Fried Duck Breast
SCR 729

Orange glazed grilled duck breast, red wine poached green apple, beetroot puree, garden vegetables, vanilla mashed potatoes, sweet plum sauce

Butter Glazed Chicken Roulade
SCR 399

Cheesy button mushroom stuffed chicken quarter leg, mashed potatoes, buttered vegetables, port wine sauce

Domaine Signature BBQ Meat Platter for Two
SCR 1619

Grilled chicken drumsticks, lamb rack, pork chops, beef ribs, chicken sausage, fried eggs, grilled pineapple, grilled tomatoes, mixed salad, fries, BBQ sauce, red wine sauce

DESSERT
Lemongrass Crème Brûlée
SCR 199

Served with tropical fruit compote with homemade passion fruit ice cream

Chocolate Brownie
SCR 229

Rich brownie, hints of walnut, served with vanilla ice-cream and butterscotch sauce

Mirror Glazed Opal Cake
SCR 249

Lemon curd, crunchy chocolate, served with raspberry sauce

Classic Tiramisu
SCR 179

Served with Italian pistachio biscotto

Tropical Fruit Salad
SCR 199

Seasonal fruits with vanilla custard cream

Ice Cream (Per Scoop)
SCR 49

Avocado, lemongrass, passion fruit, vanilla, chocolate, strawberry, rum & raisin, coconut

Sorbet
SCR 49

Mango, Lime

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